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Upstairs at the Brewhouse


Onion Rings


A huge order of our house-made, coconut breaded onion rings. Served with ranch dressing.

Soused Shrimp


Beer battered shrimp fried to golden perfection. Served with cocktail sauce and wasabi aioli.

Chips and Salsa


A great way to start your meal! House-made chips with house-made salsa.

Basket O'Fries


Sausage Sampler


A medley of Italian, andouille, smoked, and bratwurst sausages. Grilled and served with stone ground beer mustard.

Basket O' Sweet Potato Fries


A shareable portion of our delicious sweet potato fries.

Sautéed Mushrooms


Button mushrooms swimming in garlic butter. Served with a baked baguette.

Maui Chips


Not your ordinary potato chips! Hand cut chips are lightly seasoned and served hot with a spicy dipping sauce.

Brewhouse Wings

Choose from our variety of sauces: Buffalo, sesame fire sauce, teriyaki, or raspberry chipotle.

Small 14.00 | Large 18.00

Mexican Quesadilla


Chicken, black beans, and pepper jack cheese stuffed between tortillas and topped off with roasted red peppers and red onions. Served with salsa and sour cream.

Crunchy Shrimp


Six jumbo shrimp, breaded with panko and coconut, paired with a plum dipping sauce.

Italian Quesadilla


Pepperoni, Italian sausage, black olives, and pizza cheese stuffed between tortilla shells. Served with marinara.

Rib Sampler


A half rack of smoked ribs with your choice of BBQ, raspberry chipotle BBQ, fire sauce, or teriyaki.

Sautéed Clams


Clams sautée to perfection in a fresh basil, red pepper, wine, garlic, and butter sauce.



Thick strips of our band-cut calamari steaks, beautifully fried and served with chipotle aioli.

Chinese Pork


Thin sliced Asian pork tenderloin served with spicy mustard, wasabi aioli, and sesame seeds.

Beer Battered Cheese Sticks


Served with marinara and ranch.



Sleeping Giant

Sausage, pepperoni, green peppers, mushrooms, onions, black olives, and a cheddar blend over marinara sauce.

12 inch 17.00 | 7 inch 10.00

Great White

Creamy garlic sauce, grilled chicken, bacon, artichoke hearts, feta cheese, and roasted red peppers.

12 inch 17.00 | 7 inch 10.00

Buffalo Chicken

Tender chunks of Buffalo chicken, bacon, diced tomatoes, and bleu cheese crumbles over a creamy garlic sauce.

12 inch 17.00 | 7 inch 10.00

Farmer's Market

Pesto sauce, artichoke hearts, red onions, Greek olives, Roma tomatoes, and feta cheese.

12 inch 15.75 | 7 inch 8.00

Way Out West

Smokey BBQ sauce topped with chicken, red onion, bacon and lots of cheese!

12 inch 16.75 | 7 inch 9.00


The classic pizza with loads of pepperoni.

12 inch 13.50 | 7 inch 6.00


Keep it simple.

12 inch 11.50 | 7 inch 6.00

From The Grill

Choose a 1/2 pound Certified Angus Beef® burger or 6 oz. chicken breast.

Lettuce and pickles always • tomato and onion upon request. Served with your choice of side.



Jalapenos, bacon, pepper jack cheese, and our own sesame fire sauce.



Smoky BBQ sauce, bacon, and cheddar cheese.

All New Blues Cruise


Fresh jalapenos, bacon, avocado, and bleu cheese crumbles.

Buff Burger


Beef patty, topped with Buffalo sauce, blue cheese crumbles, bacon and two onion rings.



Fresh tomato, bacon, feta cheese, and chipotle aioli.



Piled high with cheddar cheese, sliced ham, and a fried egg.

Big Island


Canadian bacon, pineapple, and Swiss cheese topped with teriyaki sauce, green onion, and sesame seeds.

The Basics

Grilled chicken Sandwich 10.50 | Hamburger 10.50 | Cheeseburger 11.50 | Bacon Cheeseburger 12.00

Add Swiss, cheddar, pepper jack, ,bleu, or provolone 1.00

Mushroom and Swiss


Sautéed mushrooms and Swiss cheese.

Sandwiches and Specialties

Served with your choice of side.

Blackened Prime Rib Sandwich


(based upon availability)

Slow-roasted prime rib dusted with CaJun seasoning. Served with horsey sauce and au jus.

Add sautéed mushrooms and onions 2.00 | Add cheese 1.00

Chicken Strips


Served with your choice of dressing for dipping.

The Turkey Sand


Thin sliced turkey with bacon, fresh spinach, sliced tomato, and zesty mayo on wheat bread.

Cod Wrap


Beer battered cod with a chipotle tartar slaw, tomatoes, cheddar jack cheeses, onions, and sunflower seeds.



Loads of sauerkraut on a grilled brat. Served with stone ground, beer mustard on a hoagie bun.

Halibut Sandwich


Two piece Halibut on a bun with chipotle aioli and tarter on the side.

BBQ Pork Sandwich


Delicious pork tossed in raspberry chipotle BBQ sauce, topped with bacon, cheddar cheese, lettuce, tomato, and red onion. Served on grilled toast.

Queen's Fish

Hand battered chunks of flaky Alaskan halibut.

3 piece 16.50 | 2 piece 14.50



With mayo on toasted wheat bread.

Buffalo Chicken Sandwich


Chicken breast, breaded or grilled, topped with Buffalo sauce, bacon, pepper jack cheese, and chipotle aioli.

Seared Ahi Sandwich


Seared ahi tuna served on flatbread with a Asian slaw, mushroom glaze, red onion, and sesame seeds.

Basic Battered Cod


Beer battered cod served with your choice of side.

Chicken Pesto Wrap


Pesto marinated chicken with flame roasted peppers and onions, tomatoes, cashews, and a blend of cheeses.

Veg Head Wrap


Spinach, red onion, red peppers, black beans, cabbage slaw, diced tomatoes, avocado, and basil cream cheese.



Corned beef, sauerkraut, Swiss cheese, and 1000 Island dressing on rye bread.

Brewhouse Salads

Dressing Choices: Bleu Cheese | Ranch | I000 Island | Honey Mustard | Sesame | Poppy Seed

Vinaigrettes: Feta | Balsamic | Sundried Tomato Basil | Raspberry

Berry Delight Salad


Romaine lettuce, along with spinach, feta cheese, grilled chicken, sugar peas, carrots, dried cranberries and cherries. Served with raspberry vinaigrette.

Greek Salad


Choose from a grilled chicken breast or breaded calamari strips to top fresh lettuce, cucumbers, Kalamata olives, artichoke hearts, sun dried tomatoes, and feta cheese. Served with feta vinaigrette.

Balsamic Bleu Steak Salad


Seasoned flat iron steak and a balsamic reduction, topped with bleu cheese crumbles over a bed of crisp romaine with cherry tomatoes.

Oriental Chicken Salad


A mix of cashews, chicken, green onion, red bell peppers, ramen noodles tossed with mixed cabbage slaw and fat-free sesame dressing.

Buffalo Chicken Salad


Tender chunks of chicken tossed with Buffalo sauce over mixed greens with cucumbers, diced tomatoes, bacon, sunflower seeds, bleu cheese crumbles, and sliced red onions.

Spinach Salad


Fresh spinach with red onion, eggs, Mandarin oranges, sunflower seeds, bacon, mushrooms, and poppy seed dressing.

With grilled chicken breast. 16.25

Caesar Salad

A classic blend of romaine, Asiago cheese, our own Caesar dressing and croutons.

Blackened Chicken 13.00 | Blackened Salmon 16.00

Soup and Salad


Pair a dinner salad or fresh Caesar salad with a cup of your choice of the beer cheese soup or our soup of the day.

Upgrade to a bowl of soup for 2.50

Chicken Fried Chef Salad


Mounds of greens topped with cucumbers, eggs, Roma tomatoes, cheddar, and Monterrey jack cheeses, with lightly breaded chicken strips.

Classic Cobb Salad


A fresh mix of greens topped with grilled chicken, crisp bacon, diced tomatoes, avocado, cucumbers, eggs, and bleu cheese crumbles.

The Survivor (Gluten Free)

A meal designed for the carb and gluten conscious

Pick one Gluten Free side

Hamburger Patty


Grilled Chicken Breast


Charbroiled Ahi Tuna




8 oz. Sirloin Steak



Choice Of Sides For Burgers, Sandwiches, And Dinners Includes items below

Upgrade To Sweet Potato Fries, Maui Chips, Or Onion Rings For Only 2.50 More

Add A Side 4.50

GF denotes Gluten Free items

Beer Cheese Soup

Tortilla Chips *GF

Soup Du Jour

Coleslaw *GF

Dinner Salad *GF

Raw Vegetables *GF

Caesar Salad

Steamed Vegetables *GF


Rice *GF


Entrees served with choice of soup, Caesar, or garden salad.

Most dinners, with the exception of the pasta dishes, are served with choice of baked potato, garlic mashed potatoes, fries, steamed vegetables or rice.

The Brewhouse Filet Mignon


A 10 oz. tender flame broiled beef, served atop crispy fried onions and peppers.

Balsamic Roasted Garlic Filet


Blackened 10 oz. filet of beef, topped with balsamic roasted garlic glaze and Gorgonzola cheese.

Rib Steak


14 oz. of hand-cut, delicious ribeye.

Bacon Wrapped Sirloin


10 oz. bacon-wrapped baseball cut sirloin steak. The perfect size for the perfect dinner.

Baby Back Ribs

Pork Ribs with your choice of smoky BBQ, teriyaki, or raspberry chipotle BBQ.

Half rack 19.00 | Full rack 27.00

Salmon Filet


Try this 8-oz. salmon filet grilled, lightly blackened, ginger-lime glazed, or baked.

Coconut Shrimp


Six jumbo shrimp breaded with our delicious coconut panko breading. Served with plum sauce.

Sesame Encrusted Ahi


Sesame encrusted and pan-seared tuna steak, topped with coconut wasabi sauce. This dish is served with rice, sugar snap peas, and slivered carrots. Served with choice of soup or salad.

Fettuccini Alfredo


Simply, Alfredo sauce and fettuccine noodles.

Served with choice of soup or salad and

Chicken 18.00 | Shrimp 21.00

Shrimp Ravioli


Shrimp, ricotta, Parmesan and mozzarella cheeses, stuffed in parsley/black pepper ravioli. Tossed with olive oil, garlic, fresh tomatoes, and spinach. Served with choice of soup or salad.

Prime Rib

Available after 4 pm

A combination of spices and slow roasting may well make this prime the best you will ever come across. Served with au jus and·a creamy horseradish sauce. Try it blackened.

Top it with mushrooms or onions. 3.00

10 oz. 26.00 | 16 oz. 33.00


Earl Grey Chocolate Layer Cake


We proudly serve this feature dessert from our local Park Avenue Bakery.

Pomegranate Cheesecake


Salted Caramel Cake


Prices subject to change.